Export
Madrid, Spain.
argentine beef for international marketS
Export
Estancia El Oasis S.A. is authorized by SENASA to produce beef cattle for export to multiple international destinations, marking a new stage of growth and expansion into global markets.
Through Oasis Beef®, our registered brand of vacuum-packed beef, and Oasis Beef S.L.®, our international commercial subsidiary based in Spain, we are expanding the import and distribution of Argentine beef, starting with the European market and aiming to reach new destinations worldwide.
Our integrated production model combines irrigated agriculture, in-house grain and forage production, pasture-based cattle raising, and feedlot finishing, allowing us to maintain control over every stage of production. This structure ensures verified origin, full traceability, and consistent quality, supported by technology, animal health protocols, and animal welfare practices.
From San Luis, Argentina, we connect our production capabilities with opportunities in international trade, building long-term relationships with importers, distributors, and strategic partners.
Verified origin. Controlled processes. Consistent quality.
Capacity and infrastructure
Our feedlot currently has an operating capacity of approximately 1,600 head of cattle at any given time, with expansion plans aimed at increasing capacity to 1,800 head in the future.
Our facilities are designed to ensure production efficiency, effective animal health management, and continuous livestock monitoring, both for our own operations and for the services we provide to third parties.
Our infrastructure includes:
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Feeding pens and dedicated pens for sick or recovering cattle.
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Separate lanes for feed delivery and cattle movement.
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Water supply systems designed to provide adequate quantity and quality.
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Facilities for animal health monitoring and management.
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In-house grain and forage production.
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Precision nutrition management.
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Dry feed ingredient storage facilities.
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Specialized equipment for feed preparation, loading, and distribution.
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Digital records of production, nutrition, and animal health data.
By integrating crop and livestock production, we can strategically plan feeding programs, optimize resources, and maintain greater predictability throughout the entire production cycle.
Certifications, Traceability
and Compliance
SENASA authorization for beef cattle production intended for export represents a significant milestone in the development of Estancia El Oasis. It is the result of sustained investment, infrastructure improvements, and an ongoing commitment to professional standards.
Our facility operates under established control protocols designed to meet the animal health, production, and environmental requirements of international markets.
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Official SENASA authorization for beef cattle production intended for export.
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Compliance with applicable animal health protocols.
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Environmental Impact Assessment Certified by the Government of San Luis Province.
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Infrastructure adapted to export requirements.
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Separate pens for sick or recovering cattle.
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Animal welfare protocols.
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Individual animal identification and traceability.
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Digital production, animal health, and nutrition records.
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Continuous monitoring and control process.
Every animal entering our facility undergoes an identification, weighing, and health assessment protocol. Throughout its stay, we track and document its growth, performance, and nutritional development, ensuring reliable information at every stage of the process.
Digitizing these records allows us to monitor operations more effectively while strengthening traceability, transparency, and informed decision-making.
Environmental Compliance Certificate
Services for exporters
In addition to managing our own cattle production, we offer our infrastructure, expertise, and operational capabilities to producers and companies seeking professional cattle feeding and finishing services under controlled conditions.
Our services include:
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Custom cattle feeding and boarding services.
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Pasture-based cattle raising and feedlot finishing.
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Comprehensive animal health management.
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Planned and controlled feeding programs.
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Production and nutritional performance monitoring.
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Officially authorized facilities.
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Individual animal identification, traceability, and digital records.
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Support for livestock production projects targeting domestic and international markets.
We work closely with our clients to develop production programs tailored to their business objectives and the specific requirements of each target market.
Oasis Beef® and Oasis Beef S.L.® | Our International Expansion
Oasis Beef S.L.® is the international commercial division of Estancia El Oasis S.A., established to connect our Argentine beef production with importers, distributors, and strategic partners worldwide.
With a presence in Spain, including cold storage facilities and an office at Mercamadrid, we have developed a commercial structure focused on beef imports and distribution. This provides a gateway to the European market while opening up new opportunities for international growth.
By integrating production at the source with commercial operations in destination markets, we strengthen our value proposition: Argentine beef backed by full traceability, reliable production capabilities, and a long-term vision.
Our motto: From San Luis to the World.